Old Fashioned Potato Soup Recipe
A Tasty And Comforting Soup Recipe For Cold Winter Days
Ah, the winter. The days are shorter, the nights are longer. The chilly air is a reminder of the cold winter weather that is just around the corner. And what better way to warm up on a cold day than with a big bowl of hearty and comforting potato soup? This old-fashioned potato soup recipe is sure to hit the spot!
What You Need To Make This Soup
Making this potato soup is actually quite easy and requires minimal ingredients. You will need potatoes, butter, onion, celery, chicken broth, salt, pepper, and heavy cream. You will also need a large pot to cook the soup and a blender to puree the soup at the end. If you want to add some extra flavor, you can also add some shredded cheese and bacon bits.
Preparing The Ingredients
Once you have all the ingredients, the first step is to prepare the vegetables. Start by dicing the onion and celery, and then peel and dice the potatoes. Make sure to cut the potatoes into small cubes so they will cook faster. Once all the vegetables are diced, you are ready to start cooking.
Cooking The Soup
In a large pot, melt the butter and then add the diced onion and celery. Cook until the vegetables are soft and then add the chicken broth and potatoes. Bring to a boil and then reduce the heat to low and simmer for 30 minutes or until the potatoes are soft. Once the potatoes are cooked, season with salt and pepper to taste.
Puree The Soup
Once the soup is done cooking, it is time to puree it. You can do this either with a blender or an immersion blender. If you are using a blender, add the soup in batches and blend until smooth. For an immersion blender, just blend the soup right in the pot until it is completely smooth.
Finishing The Soup
Once the soup is pureed, add the heavy cream and stir to combine. Taste and adjust the seasoning as needed. If you want to add some extra flavor, now is the time to add the shredded cheese and bacon bits. Let the soup simmer for a few more minutes to let the flavors meld together and then it is ready to serve.
Serving The Soup
This old-fashioned potato soup is best served hot with a dollop of sour cream and a sprinkle of fresh parsley. It also pairs well with a side of crusty bread or a green salad. Enjoy!
Conclusion
This old-fashioned potato soup recipe is a simple and comforting way to warm up on a cold winter day. With minimal ingredients and a few simple steps, you can have a delicious bowl of soup ready in no time. Enjoy!