A Delicious And Simple Cookie Recipe From Scratch
Cookies are simple treats that can be enjoyed as a snack, dessert, or just a special treat. Everyone loves the smell of freshly baked cookies and the taste of a warm cookie right out of the oven. There is something about making cookies from scratch that makes them taste even better. In this article, we will share a delicious and simple cookie recipe from scratch that everyone can enjoy.
Ingredients Needed
The ingredients needed for this cookie recipe are: 2 sticks of unsalted butter, 1 cup of granulated sugar, 1 cup of light brown sugar, 2 eggs, 2 teaspoons of pure vanilla extract, 2 ½ cups of all-purpose flour, 1 teaspoon of baking soda, 1 teaspoon of salt, and 2 cups of semi-sweet chocolate chips.
Instructions
The first step is to preheat your oven to 350 degrees Fahrenheit. In a large bowl, cream together the butter and both types of sugar until light and fluffy. Add in the eggs and mix until completely combined. Then add in the vanilla extract and mix until incorporated.
In a separate bowl, mix together the flour, baking soda, and salt. Slowly add the dry ingredients to the wet ingredients and mix until everything is fully incorporated. Lastly, fold in the chocolate chips and stir until evenly distributed.
Using an ice cream scoop, scoop out balls of cookie dough and place them on a parchment paper-lined baking sheet. Bake in the preheated oven for 10-12 minutes, or until the edges of the cookies are lightly golden brown. Take them out and let them cool on the baking sheet for a few minutes before transferring them to a cooling rack.
Tips
Try adding in other mix-ins such as nuts, dried fruit, or candy pieces to the cookie dough. You can also try different types of chocolate chips such as milk or dark chocolate chips. If you like softer cookies, you can bake them for a few minutes less or if you like crunchier cookies, bake them for a few minutes more.
Serving Suggestions
These cookies are delicious on their own, but you can also serve them with a scoop of ice cream for an extra special treat. You can also add them to your favorite dessert recipes such as ice cream sundaes, brownie sundaes, or even with a slice of cheesecake.
Storing the Cookies
The cookies can be stored in an airtight container at room temperature for up to a week. You can also freeze them for up to 3 months. To freeze the cookies, place them in a single layer on a baking sheet and freeze for an hour. Then transfer them to an airtight container and freeze for up to 3 months. To thaw, simply take them out of the freezer and let them sit at room temperature.
Conclusion
Making cookies from scratch is a great way to enjoy a delicious treat. This simple cookie recipe is easy to make and requires minimal ingredients. With just a few steps and a few ingredients, you can have freshly baked cookies in no time. So, if you’re looking for a delicious and simple cookie recipe from scratch, this is the recipe for you!