Turkey Breast Tenderloin Recipe – A Quick And Delicious Meal
Turkey breast tenderloin is a favorite dish of many, and for good reason. It’s both delicious and easy to prepare. It’s also a great way to get a healthy and nutritious meal on the table in no time. Whether you’re looking for a quick dinner idea or a special occasion meal, this turkey breast tenderloin recipe is sure to be a hit.
Ingredients
To make this turkey breast tenderloin recipe, you will need the following ingredients:
- 1 pound of turkey breast tenderloin
- 1 tablespoon of olive oil
- 1 teaspoon of garlic powder
- 1 teaspoon of dried thyme
- Salt and pepper to taste
Instructions
To prepare this turkey breast tenderloin recipe, begin by preheating your oven to 400 degrees Fahrenheit. Next, take your turkey breast tenderloin and coat it with the olive oil on all sides. Sprinkle the garlic powder, thyme, and salt and pepper over the tenderloin. Place the tenderloin in a baking dish and bake it in the preheated oven for 25 minutes.
Once the timer goes off, take the tenderloin out of the oven and let it rest for a few minutes before slicing into it. Slice it into ¼ inch thick slices and serve it with your favorite sides. This turkey breast tenderloin recipe is sure to be a hit with your family and friends.
Serving Suggestions
This turkey breast tenderloin is great served with a variety of side dishes. Here are a few suggestions to get you started:
- Roasted potatoes
- Steamed vegetables
- Mashed potatoes
- Rice pilaf
- Salad
You can also serve this turkey breast tenderloin with a variety of sauces and gravies. Try making a creamy white wine sauce or a savory mushroom gravy to serve alongside your tenderloin.
Tips
For best results, be sure to use a thermometer to check the internal temperature of the turkey breast tenderloin. It should reach an internal temperature of 165 degrees Fahrenheit before it is safe to consume. This will ensure that your tenderloin is cooked thoroughly and safely.
You can also experiment with different seasonings and spices when making this turkey breast tenderloin recipe. Try adding some sage, rosemary, or other herbs to the olive oil mixture for a flavorful addition. You can also try adding some lemon juice or balsamic vinegar for a tangy twist.
Conclusion
This turkey breast tenderloin recipe is a quick and delicious meal that is sure to please. It’s easy to make and can be served with a variety of side dishes for a complete meal. Give it a try today and see for yourself how delicious it can be. Bon appétit!