Skip to content Skip to sidebar Skip to footer

Vanilla Wafer Banana Pudding Recipe For 2023

Vanilla Wafer Banana Pudding I Heart Recipes
Vanilla Wafer Banana Pudding I Heart Recipes from iheartrecipes.com
Links must use tags.

A Delicious Creamy Vanilla Wafer Treat

Vanilla Wafer Banana Pudding is a classic dessert that has been around for many years. It's a delicious, creamy treat that is usually served for special occasions or during holidays. The combination of vanilla wafers, bananas, and custard make for a favorite among many. The creamy, delicious flavor is hard to resist, and it's a great way to end any meal. In 2023, you can easily make this classic dessert right in your own kitchen.

Ingredients Needed For Vanilla Wafer Banana Pudding Recipe

To make the perfect Vanilla Wafer Banana Pudding, you'll need the following ingredients:

  • 4 packages of vanilla wafers
  • 2 large ripe bananas
  • 1 cup of sugar
  • 2 tablespoons of butter
  • 1/2 teaspoon of ground cinnamon
  • 1/4 teaspoon of ground nutmeg
  • 1 teaspoon of vanilla extract
  • 1 quart of half-and-half
  • 1/2 cup of cornstarch
  • 1/4 teaspoon of salt

Instructions For Making The Vanilla Wafer Banana Pudding

Once you have all of the ingredients needed, here is how to make the Vanilla Wafer Banana Pudding:

  1. Preheat your oven to 350 degrees Fahrenheit.
  2. In a large bowl, combine the sugar, butter, cinnamon, nutmeg, and vanilla extract. Mix together until the ingredients are well combined.
  3. In another bowl, mix together the cornstarch and salt until blended.
  4. In a medium-sized saucepan, heat the half-and-half over medium heat. Once it begins to simmer, add the cornstarch mixture, stirring constantly until the mixture thickens.
  5. Remove the saucepan from the heat and add the butter mixture to it. Stir until the butter is melted and fully incorporated.
  6. Place the vanilla wafers at the bottom of a 9x13 inch pan.
  7. Slice the bananas and layer them on top of the wafers.
  8. Pour the custard mixture over the bananas and wafers, making sure they are completely covered.
  9. Bake the pudding in the 350 degree oven for 40-45 minutes, or until the top is lightly browned.
  10. Remove from the oven and let cool for at least 15 minutes before serving.

Tips For Making The Perfect Vanilla Wafer Banana Pudding

To ensure you have the best Vanilla Wafer Banana Pudding, here are a few tips to follow:

  • Be sure to use ripe bananas for the best flavor. The sweeter the banana, the better the pudding will taste.
  • If the custard mixture seems too thin, you can add a bit more cornstarch to help thicken it up.
  • For an extra bit of sweetness, you can sprinkle some brown sugar over the top of the pudding before baking it.
  • You can also add a bit of chopped nuts such as pecans or walnuts to the top of the pudding for a bit of crunch.
  • For a different flavor, you can use lemon extract instead of vanilla.

Serving Suggestions For Vanilla Wafer Banana Pudding

Vanilla Wafer Banana Pudding is best served warm, but it can also be served cold. To dress the pudding up a bit, you can top it with some freshly whipped cream and a sprinkle of nutmeg. It can also be served with a scoop of vanilla ice cream. For a light treat, you can top the pudding with some fresh berries or a drizzle of honey.

Conclusion

Vanilla Wafer Banana Pudding is a classic, delicious dessert that can be enjoyed all year round. In 2023, you can easily make this tasty treat right in your own kitchen. With a few simple ingredients, you can enjoy this creamy dessert in no time. Try it today and enjoy a classic dessert with a modern twist.

Video Layered Nilla Wafer Banana Pudding Recipe (No Bake)