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Delicious Peach Cobbler Recipes For 2023

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Classic Southern Peach Cobbler {Recipe} Food Fidelity
Classic Southern Peach Cobbler {Recipe} Food Fidelity from www.foodfidelity.com

It’s that time of year again, folks. That’s right, it’s peach cobbler season! There’s nothing more comforting and homey than a warm, gooey peach cobbler, and there’s no better way to celebrate the season than with this delicious dessert. Whether you’re looking for classic recipes, vegan recipes, gluten-free recipes, or something a little more creative—we’ve got you covered. Here are the top 10 recipes for peach cobbler in 2023. Enjoy!

Classic Peach Cobbler

This classic, traditional peach cobbler recipe is the perfect way to kick off your peach cobbler season. This recipe calls for fresh peaches, sugar, flour, butter, and cinnamon. It’s easy to make, and it’s sure to be a hit with friends and family. Serve it with a scoop of ice cream, and you’ve got a classic dessert that’s sure to please.

Ingredients:

  • 4 cups fresh, peeled, and sliced peaches
  • 1/4 cup sugar
  • 1/4 cup all-purpose flour
  • 1/4 cup butter, melted
  • 1/2 teaspoon ground cinnamon

Instructions:

  1. Preheat oven to 375°F. Grease a 9x9-inch baking dish.
  2. In a medium bowl, combine peaches, sugar, flour, butter, and cinnamon. Mix until well combined.
  3. Pour mixture into prepared dish and spread evenly.
  4. Bake for 40-45 minutes, or until the top is golden brown.
  5. Serve warm with a scoop of ice cream.

Vegan Peach Cobbler

For those looking for a vegan version of this classic dessert, this recipe is for you. This vegan peach cobbler is just as delicious as the traditional recipe, but without the dairy or eggs. You’ll need vegan butter, almond milk, brown sugar, and a few other pantry staples. It’s also gluten-free, so everyone can enjoy it!

Ingredients:

  • 4 cups fresh, peeled, and sliced peaches
  • 1/4 cup vegan butter, melted
  • 1/4 cup almond milk
  • 1/2 cup brown sugar
  • 1 tablespoon cornstarch
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon ground ginger

Instructions:

  1. Preheat oven to 375°F. Grease a 9x9-inch baking dish.
  2. In a medium bowl, combine peaches, butter, almond milk, brown sugar, cornstarch, vanilla extract, cinnamon, nutmeg, and ginger. Mix until well combined.
  3. Pour mixture into prepared dish and spread evenly.
  4. Bake for 40-45 minutes, or until the top is golden brown.
  5. Serve warm with a scoop of vegan ice cream.

Gluten-Free Peach Cobbler

For those with gluten sensitivities, this gluten-free peach cobbler is the perfect solution. This recipe uses gluten-free flour, and it’s just as delicious as its gluten-filled counterpart. You’ll need fresh peaches, gluten-free flour, butter, and a few other ingredients. Enjoy this tasty treat worry-free!

Ingredients:

  • 4 cups fresh, peeled, and sliced peaches
  • 1/4 cup gluten-free flour
  • 1/4 cup butter, melted
  • 1/4 cup brown sugar
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon ground nutmeg

Instructions:

  1. Preheat oven to 375°F. Grease a 9x9-inch baking dish.
  2. In a medium bowl, combine peaches, flour, butter, brown sugar, cinnamon, ginger, and nutmeg. Mix until well combined.
  3. Pour mixture into prepared dish and spread evenly.
  4. Bake for 40-45 minutes, or until the top is golden brown.
  5. Serve warm with a scoop of ice cream or a dollop of whipped cream.

Peach Cobbler with Almonds and Coconut

This recipe takes peach cobbler to the next level with the addition of almonds and coconut. The crunchy almonds and sweet coconut add a delicious texture to the cobbler. You’ll need fresh peaches, sugar, butter, almond extract, and shredded coconut. This recipe is sure to be a hit!

Ingredients:

  • 4 cups fresh, peeled, and sliced peaches
  • 1/4 cup sugar
  • 1/4 cup butter, melted
  • 1/2 teaspoon almond extract
  • 1/2 cup slivered almonds
  • 1/2 cup shredded coconut
  • 1/2 teaspoon ground cinnamon

Instructions:

  1. Preheat oven to 375°F. Grease a 9x9-inch baking dish.
  2. In a medium bowl, combine peaches, sugar, butter, almond extract, almonds, coconut, and cinnamon. Mix until well combined.
  3. Pour mixture into prepared dish and spread evenly.
  4. Bake for 40-45 minutes, or until the top is golden brown.
  5. Serve warm with a scoop of ice cream.

Coconut-Lime Peach Cobbler

For a unique twist on this classic dessert, try this coconut-lime peach cobbler. The combination of coconut and lime adds a refreshing citrus flavor to the cobbler. You’ll need fresh peaches, sugar, butter, lime juice, and a few other ingredients. Serve it with a scoop of coconut ice cream for a truly delicious treat.

Ingredients:

  • 4 cups fresh, peeled, and sliced peaches
  • 1/4 cup sugar
  • 1/4 cup butter, melted
  • 1/4 cup lime juice
  • 1/2 cup shredded coconut
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg

Instructions:

  1. Preheat oven to 375°F. Grease a 9x9-inch baking dish.
  2. In a medium bowl, combine peaches, sugar, butter, lime juice, coconut, cinnamon, and nutmeg. Mix until well combined.
  3. Pour mixture into prepared dish and spread evenly.
  4. Bake for 40-45 minutes, or until the top is golden brown.
  5. Serve warm with a scoop of coconut ice cream.

Apple-Cherry Peach Cobbler

This delicious combination of apples and cherries is a great way to add some variety to your peach cobbler. You’ll need fresh peaches, apples, cherries, sugar, butter, and a few other ingredients. Serve it with a scoop of vanilla ice cream, and you’ve got a delicious dessert that everyone will love.

Ingredients:

  • 2 cups fresh, peeled, and sliced peaches
  • 2 cups peeled, cored, and chopped apples
  • 1/2 cup fresh or frozen cherries
  • 1/4 cup sugar
  • 1/4 cup butter, melted
  • 1/2 teaspoon ground cinnamon

Instructions:

  1. Preheat oven to 375°F. Grease a 9x9-inch baking dish.
  2. In a medium bowl, combine peaches, apples, cherries, sugar, butter, and cinnamon. Mix until well combined.
  3. Pour mixture into prepared dish and spread evenly.
  4. Bake for 40-45 minutes, or until the top is golden brown.
  5. Serve warm with a scoop of vanilla ice cream.

Blueberry-Lemon Peach Cobbler

This blueberry and lemon combo is sure to be a hit. You’ll need fresh peaches, blueberries, sugar, butter, and a few other ingredients. Serve it with a scoop of vanilla ice cream and a sprig of mint for a truly delicious dessert.

Ingredients:

  • 4 cups fresh, peeled, and sliced peaches
  • 1/2 cup fresh or frozen blueberries
  • 1/4 cup sugar
  • 1/4 cup butter, melted
  • 2 tablespoons lemon juice
  • 1/2 teaspoon ground cinnamon

Instructions:

  1. Preheat oven to 375°F. Grease a 9x9-inch baking dish.
  2. In a medium bowl, combine peaches, blueberries, sugar, butter, lemon juice, and cinnamon. Mix until well combined.
  3. Pour mixture into prepared dish and spread evenly.
  4. Bake for 40-45 minutes, or until the top is golden brown.
  5. Serve warm with a scoop of vanilla ice cream and a sprig of mint.

Strawberry-Banana Peach Cobbler

This sweet combination is sure to be a hit. You’ll need fresh peaches, strawberries, bananas, sugar, butter, and a few other ingredients. Serve it with a scoop of vanilla ice cream and a sprinkle of powdered sugar for an extra special treat.

Ingredients:

  • 4 cups fresh, peeled, and sliced peaches
  • 1/2 cup fresh or frozen strawberries
  • 1/2 cup sliced bananas
  • 1/4 cup sugar
  • 1/4 cup butter, melted
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