Slow Cooker Chuck Roast Recipes For A Delicious Dinner
With the start of the new year, many of us are looking for new and exciting recipes to try. One of the best ways to make a delicious dinner for your family is with a slow cooker chuck roast. This type of roast is great for slow cooking, as the meat will become tender and flavorful. Plus, the slow cooking time gives you plenty of time to focus on other tasks while dinner is cooking away. Here are some of the best slow cooker chuck roast recipes to try in 2023.
1. Slow Cooker Chuck Roast with Red Wine and Rosemary
This recipe is perfect for a date night dinner or for a special occasion. The red wine and rosemary give the chuck roast a rich flavor, while the slow cooking time ensures that the meat is tender and juicy. To make this recipe, you will need a 2-3 pound chuck roast, one cup of red wine, a tablespoon of olive oil, one teaspoon of minced garlic, one tablespoon of dried rosemary, one teaspoon of black pepper, and one teaspoon of salt. Place the chuck roast in the slow cooker and pour the red wine over it. Then, rub the olive oil, garlic, rosemary, pepper, and salt into the meat. Cook the roast on low heat for 8-10 hours.
2. Slow Cooker Chuck Roast with Root Vegetables
This is a great slow cooker chuck roast recipe for a weeknight dinner. This recipe is packed with flavor thanks to the root vegetables and the slow cooking process. To make this recipe, you will need a 3-4 pound chuck roast, two tablespoons of olive oil, one teaspoon of garlic powder, two cups of beef broth, two cups of root vegetables (such as carrots, potatoes, turnips, and parsnips), and one teaspoon of salt. Heat the olive oil in a large skillet and brown the chuck roast on all sides. Transfer the roast to the slow cooker and pour the beef broth over it. Add the vegetables and sprinkle the garlic powder and salt over the top. Cook the roast on low heat for 8-10 hours.
3. Slow Cooker Chuck Roast with Mushrooms and Onions
This recipe is a great way to add some extra flavor to your chuck roast. The mushrooms and onions give the roast a robust flavor, while the slow cooking time ensures that the roast is tender and juicy. To make this recipe, you will need a 3-4 pound chuck roast, one tablespoon of olive oil, one cup of mushrooms (sliced), one onion (sliced), one teaspoon of minced garlic, one tablespoon of Worcestershire sauce, and one teaspoon of black pepper. Heat the olive oil in a large skillet and brown the chuck roast on all sides. Transfer the roast to the slow cooker and add the mushrooms, onions, garlic, Worcestershire sauce, and pepper. Cook the roast on low heat for 8-10 hours.
4. Slow Cooker Chuck Roast with Beer
This recipe is perfect for a weekend dinner. The beer gives the chuck roast a rich flavor, while the slow cooking time ensures that the meat is tender and juicy. To make this recipe, you will need a 2-3 pound chuck roast, one cup of beer, two tablespoons of olive oil, one teaspoon of garlic powder, one teaspoon of black pepper, and one teaspoon of salt. Place the chuck roast in the slow cooker and pour the beer over it. Then, rub the olive oil, garlic powder, pepper, and salt into the meat. Cook the roast on low heat for 8-10 hours.
5. Slow Cooker Chuck Roast with Potatoes and Carrots
This is a great slow cooker chuck roast recipe for a weeknight dinner. This recipe is packed with flavor thanks to the potatoes and carrots and the slow cooking process. To make this recipe, you will need a 3-4 pound chuck roast, two tablespoons of olive oil, one teaspoon of garlic powder, two cups of beef broth, two cups of potatoes (diced), two cups of carrots (diced), and one teaspoon of salt. Heat the olive oil in a large skillet and brown the chuck roast on all sides. Transfer the roast to the slow cooker and pour the beef broth over it. Add the potatoes, carrots, garlic powder, and salt. Cook the roast on low heat for 8-10 hours.
6. Slow Cooker Chuck Roast with Red Wine and Herbs
This recipe is perfect for a romantic dinner for two or for a special occasion. The red wine and herbs give the chuck roast a rich flavor, while the slow cooking time ensures that the meat is tender and juicy. To make this recipe, you will need a 2-3 pound chuck roast, one cup of red wine, a tablespoon of olive oil, one teaspoon of minced garlic, one teaspoon of dried thyme, one teaspoon of dried oregano, one teaspoon of black pepper, and one teaspoon of salt. Place the chuck roast in the slow cooker and pour the red wine over it. Then, rub the olive oil, garlic, thyme, oregano, pepper, and salt into the meat. Cook the roast on low heat for 8-10 hours.
7. Slow Cooker Chuck Roast with Caramelized Onions
This recipe is a great way to add some extra flavor to your chuck roast. The caramelized onions give the roast a robust flavor, while the slow cooking time ensures that the roast is tender and juicy. To make this recipe, you will need a 3-4 pound chuck roast, two tablespoons of olive oil, two onions (sliced), one teaspoon of minced garlic, one tablespoon of Worcestershire sauce, one teaspoon of black pepper, and one teaspoon of salt. Heat the olive oil in a large skillet and brown the chuck roast on all sides. Transfer the roast to the slow cooker and add the onions, garlic, Worcestershire sauce, and pepper. Cook the roast on low heat for 8-10 hours.
8. Slow Cooker Chuck Roast with Red Wine and Mushrooms
This is another great way to add some extra flavor to your chuck roast. The red wine and mushrooms give the roast a rich flavor, while the slow cooking time ensures that the roast is tender and juicy. To make this recipe, you will need a 2-3 pound chuck roast, one cup of red wine, a tablespoon of olive oil, one cup of mushrooms (sliced), one teaspoon of minced garlic, one teaspoon of black pepper, and one teaspoon of salt. Place the chuck roast in the slow cooker and pour the red wine over it. Then, rub the olive oil, mushrooms, garlic, pepper, and salt into the meat. Cook the roast on low heat for 8-10 hours.
9. Slow Cooker Chuck Roast with Beer and Herbs
This recipe is perfect for a weekend dinner. The beer and herbs give the chuck roast a robust flavor, while the slow cooking time ensures that the meat is tender and juicy. To make this recipe, you will need a 2-3 pound chuck roast, one cup of beer, two tablespoons of olive oil, one teaspoon of garlic powder, one teaspoon of dried thyme, one teaspoon of dried oregano, one teaspoon of black pepper, and one teaspoon of salt. Place the chuck roast in the slow cooker and pour the beer over it. Then, rub the olive oil, garlic powder, thyme, oregano, pepper, and salt into the meat. Cook the roast on low heat for 8-10 hours.
10. Slow Cooker Chuck Roast with Red Wine and Root Vegetables
This is a great slow cooker chuck roast recipe for a special occasion. The red wine and root vegetables give the roast a rich flavor, while the slow cooking time ensures that the roast is tender and juicy. To make this recipe, you will need a 3-4 pound chuck roast, one cup of red wine, two tablespoons of olive oil, one teaspoon of garlic powder, two cups of beef broth, two cups of root vegetables (such as carrots, potatoes, turnips, and parsnips), and one teaspoon of salt. Heat the olive oil in a large skillet and brown the chuck roast on all sides. Transfer the roast to the slow cooker and pour the red wine and beef broth over it. Add the vegetables and sprinkle the garlic powder and salt over the top. Cook the roast on low heat for 8-10 hours.