Meatloaf Recipe With Oatmeal: A Delicious Comfort Food For 2023
Meatloaf is a classic comfort food that has been around for centuries. It’s a simple dish that can be made with a variety of ingredients, such as ground beef, pork, or turkey, oatmeal, breadcrumbs, eggs, and a variety of spices and seasonings. It’s a hearty meal that’s perfect for any night of the week. In 2023, meatloaf is being reinvented with the addition of oatmeal. Oatmeal is a great addition to meatloaf because it adds texture, flavor, and nutrition. Read on to learn how to make a delicious meatloaf recipe with oatmeal.
Ingredients for Meatloaf with Oatmeal
This recipe calls for two pounds of ground beef, pork, or turkey. You’ll also need one cup of quick oats, one cup of breadcrumbs, one egg, one cup of diced onion, one teaspoon of garlic powder, one teaspoon of dried oregano, one teaspoon of Worcestershire sauce, one teaspoon of salt, and one teaspoon of black pepper. You can also add other seasonings to customize the flavor of your meatloaf.
Instructions for Making Meatloaf with Oatmeal
Start by preheating your oven to 350 degrees. In a large bowl, combine the ground beef, pork, or turkey, quick oats, breadcrumbs, egg, diced onion, garlic powder, oregano, Worcestershire sauce, salt, and pepper. Use your hands or a wooden spoon to mix everything together until all of the ingredients are evenly distributed. Grease a 9x13 inch baking dish with cooking spray or butter. Place the meatloaf mixture into the baking dish and shape it into a loaf. Place the baking dish in the preheated oven and bake for 60 minutes.
Serving Suggestions for Meatloaf with Oatmeal
Once the meatloaf is done baking, let it cool for 10 minutes before slicing. Serve the meatloaf with mashed potatoes, roasted vegetables, or a salad. You can also top the meatloaf with ketchup or your favorite barbecue sauce. This delicious meatloaf with oatmeal is sure to become a family favorite in 2023!
Tips for Making Delicious Meatloaf with Oatmeal
For extra flavor and moisture, add one cup of diced celery and one cup of diced bell pepper to the meatloaf mixture. You can also add one cup of shredded cheese to the mixture for an extra cheesy meatloaf. If you’d like your meatloaf to have a crunchy texture, sprinkle additional breadcrumbs on top before baking. For a spicier meatloaf, add one teaspoon of cayenne pepper or one teaspoon of chili powder to the mixture. Experiment with different seasonings to customize the flavor of your meatloaf.
Storage and Reheating Tips for Meatloaf with Oatmeal
Leftover meatloaf can be stored in an airtight container in the refrigerator for up to four days. You can also freeze the meatloaf in an airtight container or wrapped in foil for up to three months. To reheat the meatloaf, place it in a baking dish and bake at 350 degrees for 20-30 minutes or until it’s heated through. You can also microwave the meatloaf in a microwave-safe dish for 2-3 minutes or until it’s heated through.
Conclusion
Meatloaf with oatmeal is a delicious and comforting meal that’s perfect for any night of the week. It’s easy to make and can be customized with different seasonings and ingredients. Plus, it’s a great way to use up leftovers. Try out this meatloaf recipe in 2023 and enjoy a hearty comfort food meal.