Easy Egg Drop Soup Recipe How to Make The Best Egg Drop Soup from easyweeknightrecipes.com
Are you looking for a delicious, easy-to-make soup? If so, egg drop soup is the perfect choice! This comforting soup is made up of a savory broth and a few simple ingredients. With its delicate flavor and velvety texture, it's a classic dish that's sure to become a family favorite.
What Is Egg Drop Soup?
Egg drop soup is a Chinese-American dish that originated in the United States. It's a light, brothy soup that's made with chicken broth, eggs, and a few other basic ingredients. The eggs are whisked and poured into the broth, creating lacy ribbons that give the soup its name. The soup is usually served with scallions, sesame oil, and other garnishes.
Ingredients for Egg Drop Soup
To make egg drop soup, you'll need the following ingredients:
1 tablespoon of olive oil
1/2 cup of diced onion
3 cups of chicken broth
1/4 teaspoon of ground ginger
2 eggs, lightly beaten
2 tablespoons of cornstarch dissolved in 2 tablespoons of cold water
1/4 teaspoon of white pepper
1/4 cup of chopped scallions
1 tablespoon of sesame oil (optional)
Instructions for Making Egg Drop Soup
Making egg drop soup is incredibly easy and only takes about 20 minutes. Here's how to make it:
Heat the olive oil in a large pot over medium heat.
Add the onion and cook for about 3 minutes, or until it starts to soften.
Add the chicken broth, ginger, and white pepper. Bring the mixture to a boil.
Slowly pour in the eggs while stirring the soup in a circular motion. This will create ribbons of egg in the soup.
Stir in the cornstarch mixture and cook until the soup thickens. Remove the pot from the heat.
Ladle the soup into bowls and garnish with scallions and sesame oil, if desired.
Serving and Storing Egg Drop Soup
Egg drop soup can be served hot or cold. It's best served immediately, but it can be stored in the refrigerator for up to 3 days. To reheat, simply warm the soup on the stovetop or in the microwave.
Variations of Egg Drop Soup
Egg drop soup is a versatile soup that can be customized with a variety of ingredients. Here are some ideas:
Add shredded chicken, shrimp, or tofu to make the soup a bit heartier.
Stir in some spinach, kale, or bok choy for a nutritional boost.
Throw in some sliced mushrooms for an earthy flavor.
Try adding a bit of chili oil for a spicy kick.
Mix in some cooked noodles for a noodle soup.
Enjoy Egg Drop Soup!
Egg drop soup is a delicious and comforting soup that's easy to make. With its delicate flavor and velvety texture, it's sure to become a family favorite. So next time you're in the mood for soup, try this easy egg drop soup recipe!
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