How To Make The Best Traeger Pulled Pork Recipe
Introduction
If you’re looking for a delicious and easy-to-make pulled pork recipe, the Traeger Pulled Pork Recipe is a great choice. This recipe packs a ton of flavor and is incredibly easy to make. You will love the succulent and juicy pork in this recipe, as well as the great flavor it brings. Plus, it’s a great way to feed a crowd. Here’s how to make the best Traeger Pulled Pork Recipe.
Ingredients
To make the best Traeger Pulled Pork Recipe you’ll need the following ingredients:
- 1 5-pound pork butt/shoulder
- 1/2 cup apple cider vinegar
- 1/4 cup packed brown sugar
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon chili powder
- 2 teaspoons smoked paprika
- 1 teaspoon sea salt
- 1/2 teaspoon ground black pepper
- 1/2 cup barbecue sauce (optional)
Instructions
To make the best Traeger Pulled Pork Recipe, follow these instructions:
- Preheat your Traeger Grill to smoke (225°F).
- In a small bowl, mix together the apple cider vinegar, brown sugar, garlic powder, onion powder, chili powder, smoked paprika, sea salt, and ground black pepper.
- Place the pork butt/shoulder in a large pan and pour the vinegar and spice mixture over the pork, making sure to coat all sides.
- Cover the pan with foil and place on the Traeger Grill. Smoke for 4-5 hours, until the pork is tender and pulls apart easily with a fork.
- Remove the pork from the Traeger Grill and place in a large bowl. Pull apart the pork with two forks and discard any large pieces of fat or bone.
- Add the barbecue sauce, if desired, and mix together until combined.
- Serve the Traeger Pulled Pork Recipe on a bun or in tacos. Enjoy!
Tips and Tricks
To make the most out of the Traeger Pulled Pork Recipe, here are a few tips and tricks to keep in mind:
- Make sure to purchase a pork butt/shoulder that is at least 5 pounds. This will ensure that you have enough pork to feed a crowd.
- If you’d like to add a smoky flavor to the pork, you can add some liquid smoke to the mixture.
- If you’d like a sweeter flavor, you can add more brown sugar to the mixture.
- If you’d like a spicier flavor, you can add more chili powder to the mixture.
- If you’d like a tangier flavor, you can add more apple cider vinegar to the mixture.
- If you’d like a richer flavor, you can add more smoked paprika to the mixture.
- If you’d like a more savory flavor, you can add more garlic and onion powder to the mixture.
Serving Suggestions
The Traeger Pulled Pork Recipe is incredibly versatile and can be served in a variety of ways. Here are some delicious serving suggestions:
- Serve the pulled pork on a bun or in tacos, with coleslaw and pickles.
- Serve the pulled pork on a bed of rice with vegetables.
- Serve the pulled pork in a wrap with lettuce, tomatoes, and cheese.
- Serve the pulled pork in a quesadilla with your favorite cheese.
- Serve the pulled pork on a salad or in a burrito bowl.
Conclusion
The Traeger Pulled Pork Recipe is an easy-to-make, delicious meal that everyone will love. The juicy and succulent pork is packed with flavor, and the great thing about this recipe is that it’s incredibly versatile. You can serve it in a variety of ways, so it’s a great meal to make if you’re feeding a crowd. Give this Traeger Pulled Pork Recipe a try and you won’t be disappointed.