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Simple, Delicious Broccoli Cheese Soup Recipe For 2023

The Best Broccoli Cheese Soup The Food Cafe
The Best Broccoli Cheese Soup The Food Cafe from thefoodcafe.com

Cheese and broccoli soup is a classic dish that's been around for ages. It's a comforting, creamy soup that’s easy to make and perfect for a cozy night at home. Whether you're making it for yourself or for a family dinner, this broccoli cheese soup recipe will be sure to please. It's creamy, cheesy, and full of flavor, and it's sure to be a hit for any occasion. So, if you're looking for a classic soup recipe to add to your repertoire, look no further than this easy and delicious broccoli cheese soup.

Ingredients You'll Need

To make this recipe, you'll need some basic ingredients. You'll need a few cloves of garlic, some butter, some onion, some all-purpose flour, some vegetable broth, some heavy cream, some cheddar cheese, and of course, some broccoli. You'll also need some salt and pepper to taste, and you can also add some other herbs and spices if you like. For example, you can add some oregano, parsley, thyme, or basil. Once you have all your ingredients ready, you'll be ready to get started.

Instructions

The first step to making this recipe is to prepare the vegetables. Start by chopping the onion, garlic, and broccoli into small pieces. Once that's done, melt the butter in a large pot over medium heat. Add the onions and garlic and cook for about 5 minutes until the onions are softened. Then, add the flour and stir to combine. This will help to thicken the soup.

Next, add the vegetable broth and bring the mixture to a boil. Once boiling, reduce the heat to medium-low and let the soup simmer for 15 minutes. After that, add the heavy cream and stir to combine. Finally, add the cheddar cheese, broccoli, and season with salt and pepper. Stir everything together, and let the soup simmer for 10 more minutes. When the soup is finished, it's ready to serve.

Serving Suggestions

Once the soup is finished, you can serve it as is or with some extra garnishes. If you want to make it a little more filling, you can add some cooked rice or noodles. You can also top it with some extra cheese, croutons, bacon, or diced tomatoes. This soup is also great served with a side of crusty bread for dipping.

Variations

This recipe is incredibly versatile and can be easily adapted to your tastes. If you don't like broccoli, you can substitute with cauliflower, mushrooms, or even diced potatoes. You could also add some cooked chicken or turkey for a heartier meal. If you're looking for a vegan option, you could swap out the butter and cream for a vegan-friendly margarine and dairy-free milk. Additionally, you could add some different spices to give the soup a unique flavor.

Storing and Freezing

This soup can be made ahead of time and stored in the fridge for up to 5 days. To freeze the soup, let it cool completely, then transfer the soup to an airtight container and store in the freezer for up to 3 months. When you're ready to eat, simply thaw the soup overnight in the fridge and reheat on the stovetop or in the microwave.

Conclusion

This broccoli cheese soup recipe is a classic dish that's easy to make and perfect for any occasion. It's creamy, cheesy, and full of flavor, and it's sure to be a hit for any family dinner. With a few simple ingredients and a few easy steps, you can have this delicious soup on the table in no time. So, if you're looking for a comforting, classic soup for dinner, give this broccoli cheese soup recipe a try!

Video EASY BROCCOLI AND CHEESE SOUP RECIPE