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How To Make The Best Salsa With Fresh Tomatoes

10 minute fresh tomato salsa Scrummy Lane
10 minute fresh tomato salsa Scrummy Lane from scrummylane.com

Introduction

Tomatoes are one of the most popular ingredients in cooking, and salsa is one of the best-known recipes that can be made with them. Salsa is a Mexican condiment that is usually made with tomatoes, onions, garlic, and spices. It can be served as a dip or used to top tacos, burritos, and other Mexican dishes. Making your own salsa with fresh tomatoes is a great way to add flavor and nutrition to your meals.

What You Need

To make the best salsa with fresh tomatoes, you will need the following ingredients: 4-5 large tomatoes, 1 onion, 1 garlic clove, 2-3 tablespoons of olive oil, 1 tablespoon of white vinegar, 1 tablespoon of chopped fresh cilantro, 1 teaspoon of ground cumin, 1 teaspoon of chili powder, 1 teaspoon of salt, and 1/2 teaspoon of black pepper.

Step by Step Guide

1. Begin by washing and chopping the tomatoes into small cubes. Place the tomatoes in a large bowl and set aside.

2. Next, chop the onion and garlic into small pieces. Add the onion and garlic to the bowl with the tomatoes.

3. In a separate bowl, combine the olive oil, white vinegar, cilantro, cumin, chili powder, salt, and black pepper. Mix the ingredients until they are thoroughly combined.

4. Pour the mixture over the tomatoes, onions, and garlic and mix everything together.

5. Cover the bowl with a lid or plastic wrap and let the salsa sit in the refrigerator for at least 1 hour before serving.

Tips for the Best Results

When making salsa with fresh tomatoes, it is best to use ripe tomatoes for the best flavor. If the tomatoes are not ripe, you can add a pinch of sugar to the salsa to sweeten it. You can also customize the salsa by adding different spices such as cayenne pepper or jalapenos for a spicier salsa. Lastly, you can use different types of tomatoes such as cherry, grape, or Roma tomatoes for a different flavor.

Serving Suggestions

Salsa with fresh tomatoes can be served as a dip with chips, used as a topping for tacos, burritos, or nachos, or as a condiment for grilled meats or vegetables. It can also be used as a sauce for pasta or pizza. The possibilities are endless!

Conclusion

Making salsa with fresh tomatoes is a great way to add flavor and nutrition to your meals. It is easy to make and can be customized to your tastes. Serve it as a dip, topping, or condiment and enjoy!

Video Salsa From Fresh Tomatoes {Recipe} // Restaurant Style Salsa