Eye Of Round Steak Recipe - Delicious And Easy To Make
Eye of Round Steak is a popular cut of beef that is both affordable and delicious. It is often used in a variety of recipes, including steaks, stir-fries, and stews. This cut of beef is also known for its leanness, making it a great choice for those looking for a healthy and tasty meal. In this article, we'll discuss the basics of cooking an eye of round steak, as well as some delicious recipes that you can make with it.
Choosing the Right Cut of Beef
When it comes to selecting an eye of round steak, it's important to choose the right cut of beef. Look for a steak that is a deep red color with a good amount of marbling. Marbling refers to the small streaks of fat that run through the steak. This fat will help to keep the steak moist during the cooking process. You should also look for steaks that have a thick layer of fat around the outside. This will help to keep the steak juicy and flavorful.
Preparing the Steak for Cooking
Once you have selected your eye of round steak, it's important to properly prepare it for cooking. First, you'll want to pat the steak dry with a paper towel. This will help to remove any excess moisture from the steak. Next, you'll want to season the steak with your favorite combination of herbs and spices. This will help to add flavor to the steak and make it even more delicious.
Cooking the Eye of Round Steak
Now that you have prepared your eye of round steak, it's time to cook it. The best way to cook an eye of round steak is to sear it in a hot pan over high heat. This will help to lock in the flavor and create a delicious crust on the outside of the steak. Once the steak is seared, you can finish cooking it in the oven or on the stovetop. If you want to add a bit of flavor to the steak, you can add butter or oil to the pan before cooking.
Serving the Eye of Round Steak
When it comes to serving your eye of round steak, there are a few options. You can serve it as is, or you can slice it thinly and serve it with a sauce. If you are making a stir-fry, you can slice the steak into thin strips and add them to the dish. You can also top the steak with a sauce or gravy and serve it over rice or potatoes. No matter how you choose to serve it, your eye of round steak will be sure to please.
Eye of Round Steak Recipes
Steak Fajitas
This delicious steak fajita recipe is sure to be a hit at your next dinner party. Start by marinating your eye of round steak in a mixture of lime juice, garlic, jalapeno, and cilantro. Then, heat a large skillet over medium-high heat and cook the steak until it is cooked to your desired doneness. Slice the steak into thin strips and serve with tortillas, peppers, onions, and your favorite toppings.
Eye of Round Steak and Potatoes
This hearty and filling dish is sure to please the whole family. Start by seasoning the steak with salt and pepper and then cooking it in a hot skillet until it is cooked to your desired doneness. Slice the steak into thin strips and set aside. In the same skillet, cook potatoes, onions, and bell peppers until the potatoes are tender and the vegetables are lightly browned. Add the steak back into the skillet and season with your favorite spices. Serve the steak and potatoes with a side of rice or your favorite veggies.
Steak and Mushroom Stew
This comforting stew is a great way to warm up on a chilly day. Start by searing the eye of round steak in a hot skillet until it is cooked to your desired doneness. Then, add onions, garlic, mushrooms, and carrots to the skillet and cook until the vegetables are softened. Add beef broth and herbs to the skillet and simmer until the stew is thick and flavorful. Serve the stew with crusty bread or over mashed potatoes.
Conclusion
Eye of round steak is a delicious and affordable cut of beef that is great for a variety of recipes. It is lean and flavorful, making it a great choice for those looking for a healthy and tasty meal. Whether you are looking for a quick and easy dinner or a comforting stew, eye of round steak is sure to be a hit. Try one of these delicious recipes today and enjoy all the flavor that this cut of beef has to offer.