Delicious Fried Apples Recipe For 2023
Introduction
If you’re looking for a recipe that will make you feel like you’ve stepped into a home-cooked, country kitchen, then fried apples are the perfect treat. Fried apples are a classic southern dish, with a sweet, tart flavor and a soft, tender texture. They’re easy to make and can be served as a side dish or a dessert. Whether you’re in the mood for something comforting, or you’re looking for a unique twist on a classic, this fried apples recipe is sure to satisfy.
Ingredients
To make this fried apples recipe, you’ll need the following ingredients: 4 apples, peeled and cored; 1/2 cup of brown sugar; 1 teaspoon of ground cinnamon; 1/2 teaspoon of ground nutmeg; 1/4 cup of butter; and 1/4 cup of water. You’ll also need a large skillet and a lid.
Instructions
To make the fried apples, start by peeling and coring the apples. Cut the apples into thin slices. In a large skillet, melt the butter over medium heat. Once the butter is melted, add the apples, brown sugar, cinnamon, nutmeg, and water. Stir to combine. Cover the skillet with a lid and continue to cook over medium heat for 10 minutes, stirring occasionally. After 10 minutes, remove the lid and continue to cook until the apples are soft and lightly browned, about 10 minutes more.
Serving
Once the apples are done cooking, remove them from the skillet and serve them warm. Fried apples are delicious served as a side dish or a dessert. They can be served with a scoop of ice cream, a dollop of whipped cream, or a drizzle of caramel sauce. They’re also great served with a side of pancakes or waffles. This fried apples recipe is sure to be a hit with family and friends!
Variations
This fried apples recipe can be customized to suit your taste. For a spicier version, add a pinch of cayenne pepper or a dash of hot sauce. For a sweeter version, add a tablespoon of honey or maple syrup. To make the recipe vegan, replace the butter with vegetable oil. For a healthier version, use apples that are lower in sugar and fat.
Storage
Fried apples are best served warm, but they can be stored in the refrigerator for up to 3 days. To store the apples, let them cool completely and then place them in an airtight container. To reheat the apples, place them in a skillet over medium heat and cook until they’re heated through.
Conclusion
Fried apples are a classic southern dish that are sure to satisfy your cravings. This fried apples recipe is easy to make and can be customized to suit your taste. Whether you’re in the mood for something comforting or you’re looking for a unique twist on a classic, this fried apples recipe is sure to be a hit with family and friends. Enjoy!