How To Make Perfectly Roasted Chicken Breast Recipe
Introduction
When it comes to a classic dinner recipes, there is nothing quite like a perfectly roasted chicken breast. The golden, crispy skin, tender and juicy meat, and the amazing flavor make it a perfect dish for any occasion. Whether you are looking for something to serve for a special dinner, or just a regular weeknight meal, roasted chicken breast is always a hit. The best part is, it is so easy to make, and you can make it with just a few simple ingredients. In this article, we will show you how to make a perfectly roasted chicken breast recipe that is bursting with flavor.
Ingredients
For this roasted chicken breast recipe, you will need the following ingredients: 2 large chicken breasts, 2 tablespoons of olive oil, 2 cloves of garlic, 1 teaspoon of dried thyme, 1 teaspoon of dried oregano, 1 teaspoon of paprika, 1/2 teaspoon of salt, and freshly ground black pepper to taste. You will also need a baking sheet with a rack for roasting the chicken.
Step One: Prepare the Chicken
The first step in making this delicious roasted chicken breast recipe is to prepare the chicken. Start by washing the chicken breasts under cool running water. Pat the chicken dry with a paper towel and then place them on a cutting board. Cut each chicken breast in half, making 4 evenly sized pieces. Place the chicken pieces in a shallow dish and set aside.
Step Two: Make the Marinade
Next, you will need to make the marinade for the chicken. Start by finely chopping the garlic and adding it to a small bowl. Add the olive oil, thyme, oregano, paprika, salt, and pepper to the bowl and mix everything together. Pour the marinade over the chicken and use your hands to rub it all over the chicken. Cover the dish with plastic wrap and refrigerate for at least 1 hour.
Step Three: Roast the Chicken
Once the chicken has been marinated for at least an hour, it is time to roast it. Preheat your oven to 375 degrees Fahrenheit. Place the chicken on the baking sheet with the rack and place it in the oven. Roast the chicken for 25-30 minutes or until the chicken is cooked through and the skin is golden and crispy. You can check the temperature of the chicken with a meat thermometer to ensure it has reached 165 degrees Fahrenheit.
Step Four: Serve the Chicken
Once the chicken is cooked, it is time to serve it. Place the roasted chicken on a serving platter and garnish with fresh herbs or lemon slices. Serve the chicken with a side of your favorite vegetables, mashed potatoes, or a simple salad. Enjoy!
Conclusion
As you can see, making a perfectly roasted chicken breast recipe at home is easy and delicious. With just a few simple ingredients, you can make a delicious dinner that everyone will love. Give this recipe a try and enjoy a delicious roasted chicken dinner with your family and friends.