Delicious Sugar Cookie Recipe Cut Out
The Perfect Cookie Cut Out Recipe
We’ve all heard of sugar cookies, but have you ever tried making your own sugar cookies from scratch? If not, it’s time to give it a try! This sugar cookie cut out recipe is the perfect way to get started, and you’ll be surprised at how easy it is. Not only are these cookies delicious, but they make a great activity for kids and adults alike. So, let’s get started on a batch of delicious sugar cookies that are sure to be a hit at your next gathering!
Gather the Ingredients
To make the perfect sugar cookie cut out, you’ll need a few basic ingredients. Start by gathering ¾ cup of butter, one cup of white sugar, one egg, one teaspoon of vanilla extract, two and a half cups of all-purpose flour, one teaspoon of baking powder, and ¼ teaspoon of salt. Once you have all of your ingredients ready, you can start making your dough.
Making the Dough
Start by combining the butter and sugar in a large bowl. Using either a hand mixer or a stand mixer, beat the mixture until it is light and fluffy. Next, add the egg and vanilla extract and continue to beat until everything is well blended. In a separate bowl, whisk together the flour, baking powder, and salt. Slowly add the flour mixture to the butter and sugar mixture, and beat until a smooth dough is formed.
Rolling Out the Dough
Once the dough is ready, you’ll need to roll it out. Place the dough onto a lightly floured surface and roll it out until it is about ¼ inch thick. To make sure the dough is the same thickness throughout, you can use a rolling pin or even a large can of food to ensure an even surface. Once you have the dough rolled out, you can start cutting out your cookies!
Cut Out the Cookies
Using cookie cutters, cut out the shapes of your choice. Place the cookies onto a greased baking sheet and bake them in a preheated oven at 350 degrees Fahrenheit for 8-10 minutes, or until the edges are lightly golden brown. Once the cookies are done baking, allow them to cool completely before frosting or decorating.
Frost and Decorate
Finally, you can decorate your cookies! Create a simple icing using powdered sugar, milk, and a few drops of food coloring if desired. Once the icing is ready, you can use it to frost the cookies. You can also use sprinkles, colored sugar, and other decorations to make your cookies even more festive. Let your imagination run wild and have fun with it!
A Delicious Treat
This sugar cookie cut out recipe is a delicious treat that is sure to be a hit at your next gathering. Not only are these cookies delicious, but they make a great activity for kids and adults alike. So, gather the ingredients, roll out the dough, cut out the shapes, and get creative with the decorations. You’ll be surprised how easy it is to make these delicious sugar cookies from scratch! Enjoy!